If you’re after something special, but don’t need lots of extra bells and whistles, simply pick your favourite from below and I'll make you a classic favourite to enjoy with your nearest and dearest.
Cookies & cream
Vanilla sponge studded with crushed Oreo cookies, filled and covered with vanilla butter icing, finished with chocolate drip, icing swirls, whole Oreo cookies and cookie crumb
Luscious lemon meringue *
Zesty lemon sponge filled with vanilla butter icing and lemon curd, covered with lemon and vanilla icing and finished with lemon curd drips, icing swirls, homemade mini lemon meringues (vegan meringue available on request +£2) and edible marigold petals
Carrot & pistachio
A super squishy carrot cake packed with loads of grated carrot, sultanas and crushed pineapple, filled and covered with vanilla butter icing and finished with a collar of beautiful crushed pistachios, and topped with big swirls of vanilla icing and even more pistachio nuts (+2)
Oh so chocolatey *
Deep dark chocolate fudge sponge filled with chocolate icing, covered with a vanilla and cocoa icing and finished with chocolate drips, swirls of chocolate icing, chocolate shavings and home-made chocolate truffles
(Switch to pieces of your favourite chocolate bar or to your favourite sweets + £2)
Raspberry ripple *
Vanilla sponge studded with fresh raspberry pieces, filled with raspberry jam and vanilla icing, covered with pink and white vanilla butter icing and finished with swirls of raspberry ripple icing, fresh raspberries (seasonal availability) and a sprinkle of zingy raspberry powder.
(Switch to white chocolate and raspberry truffles +£2)
Biscoff caramel
Caramel sponge studded with Biscoff biscuit pieces, filled and covered with Biscoff and vanilla icing and finished with Biscoff drips, swirls of Biscoff caramel icing and Biscoff crumb. I defy you to squeeze any more Biscoff in there!
Coffee & walnut *
Coffee and walnut sponge filled with espresso icing, covered with vanilla butter icing and walnut crumb, topped with swirls of espresso icing, and a generous sprinkling of sugar and spice walnuts
Red velvet
Cocoa and vanilla red velvet sponge filled and covered with vanilla icing, finished with dark chocolate or deep red ‘white’ chocolate drips, topped with swirls of vanilla icing, red velvet crumb, and mini dark chocolate bars
The above are all available as either traditional or vegan. Those marked with * are available as gluten free
6” - £55 (10-16 portions)
7” - £65 (14-20 portions)
8” - £75 (18-26 portions)
All cakes contain 4 layers of sponge and three layers of filling plus additional toppings. Cakes are presented on a silver cake drum and in a cardboard travel box. Prices do not include delivery or personalisation.
If you can’t see quite what you fancy, have a look at the options to create a bespoke cake.
Cookies & cream
Vanilla sponge studded with crushed Oreo cookies, filled and covered with vanilla butter icing, finished with chocolate drip, icing swirls, whole Oreo cookies and cookie crumb
Luscious lemon meringue *
Zesty lemon sponge filled with vanilla butter icing and lemon curd, covered with lemon and vanilla icing and finished with lemon curd drips, icing swirls, homemade mini lemon meringues (vegan meringue available on request +£2) and edible marigold petals
Carrot & pistachio
A super squishy carrot cake packed with loads of grated carrot, sultanas and crushed pineapple, filled and covered with vanilla butter icing and finished with a collar of beautiful crushed pistachios, and topped with big swirls of vanilla icing and even more pistachio nuts (+2)
Oh so chocolatey *
Deep dark chocolate fudge sponge filled with chocolate icing, covered with a vanilla and cocoa icing and finished with chocolate drips, swirls of chocolate icing, chocolate shavings and home-made chocolate truffles
(Switch to pieces of your favourite chocolate bar or to your favourite sweets + £2)
Raspberry ripple *
Vanilla sponge studded with fresh raspberry pieces, filled with raspberry jam and vanilla icing, covered with pink and white vanilla butter icing and finished with swirls of raspberry ripple icing, fresh raspberries (seasonal availability) and a sprinkle of zingy raspberry powder.
(Switch to white chocolate and raspberry truffles +£2)
Biscoff caramel
Caramel sponge studded with Biscoff biscuit pieces, filled and covered with Biscoff and vanilla icing and finished with Biscoff drips, swirls of Biscoff caramel icing and Biscoff crumb. I defy you to squeeze any more Biscoff in there!
Coffee & walnut *
Coffee and walnut sponge filled with espresso icing, covered with vanilla butter icing and walnut crumb, topped with swirls of espresso icing, and a generous sprinkling of sugar and spice walnuts
Red velvet
Cocoa and vanilla red velvet sponge filled and covered with vanilla icing, finished with dark chocolate or deep red ‘white’ chocolate drips, topped with swirls of vanilla icing, red velvet crumb, and mini dark chocolate bars
The above are all available as either traditional or vegan. Those marked with * are available as gluten free
6” - £55 (10-16 portions)
7” - £65 (14-20 portions)
8” - £75 (18-26 portions)
All cakes contain 4 layers of sponge and three layers of filling plus additional toppings. Cakes are presented on a silver cake drum and in a cardboard travel box. Prices do not include delivery or personalisation.
If you can’t see quite what you fancy, have a look at the options to create a bespoke cake.
